
Pasta Filata Cheese Mold
Description
This pasta filata cheese mold can be used to form Provolone and other types of pasta filata (stretched curd) cheese. Once formed, the cheese can be aged on a shelf, or tied in a barrel wrap to hang. This uniform shape eliminates the wasted end piece that is usually lost when formed in a traditional pear shape.
Details
Dimensions
3" W x 10" H
Features
Closed bottom
Material
Food grade polypropylene
Country of Origin
Spain
Cheese Making Bundle
Pasta Filata Cheese Mold
Item# M173
- Reviews
- Q & A
- Related Recipes
Customer Reviews
5
Based on 1 Reviews
Write a Review
Ask a Question
- Reviews
- Questions
Filter Reviews:
- mold
- half
- brine
- brine container
- cylindrical

FS
04/22/2020
Francis S.
Pleasantly surprised.
I was a little hesitant when I went to use this mold, however I was very happy with the results! I did end up cutting my cheese in half when I took it out of the mold to put it in the brine as my brine container is not as long cylindrical as the mold is.