
Organic Powdered Calf Rennet $64.95
Description
This organic powdered calf rennet by WalcoRen is NON-GMO.
Details
Ingredients
- Enzyme
- Salt
Storage
Store in the freezer
Size
- 100 grams
- 500 grams
Yield
Approximately 1/16 tsp will set 2 gallons of milk
Brand
Walcoren
Halal Info
Halal certificate available upon request
Shipping Restriction
Due to customs restrictions we cannot ship this rennet to Australia or Sweden
Allergens
Yes | No | Allergens | Description Of Components |
---|---|---|---|
X | Peanuts | ||
X | Tree Nuts | ||
X | Sesame | ||
X | Milk | ||
X | Eggs | ||
X | Fish | ||
X | Crustaceans | ||
X | Shellfish | ||
X | Soy | ||
X | Wheat | ||
X | Triticale | ||
X | Mustard | ||
X | Sulfites |
Directions
Mix required amount of rennet in about 1/4 cup cool, non-chlorinated water. Let rennet solution sit for 30 minutes for complete dissolution.
Add diluted rennet to milk, gently stir for 1 minute, to evenly distribute.
Note: The amount will vary on the condition of your milk, season and type of cheese you are making.
Cheese Making Bundle
- Reviews
- Q & A
- Related Recipes
- Reviews
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- cheese
- milk
- rennet
- freezer
- curd
- refrigerator
- juice
- 1/16
- teaspoons
- rennet powder

Terrific rennet
It takes the tiniest amount to set cheese with this rennet so I felt the price was very reasonable. It’s good quality and I'm very happy with the purchase.

Rennet
2nd order.It works great.Fast shipping and great customer service.

Great Product
This is my second order, i really like the freeze dried version for longer storage!

No expir date
Long delivery. It should be keep in fridge but 3 weeks delivery it is long time. No expiry date on it.

Excellent!
I did some cheesemaking several years ago and wanted to start it again. I went with this rennet because I liked that it could be stored in the freezer for quite a while. I have used it several times for cream cheese, halloumi, mozzarella, Colby, and others. I found that it does work at the recommended level of 1/16 tsp for 2 gallons; however, it takes a while and could be a little firmer (I use closer to 1/8 tsp now). With such small amounts needed, it will last me a long time. It works great and I am so pleased that I went with this type of rennet.