Additives for Cheese Making - New England Cheesemaking Supply Company

Additives for Cheese Making

These ingredients assist in the cheese making process and add character to finished cheese. They to coagulate, naturally color or enhance the flavor of your cheese. 

Find detailed information for each item on its product page and even more information on cheese making necessities in our learn and resource sections.

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11 products

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Citric Acid - New England Cheesemaking Supply Company
Regular price$6.95 Sale priceFrom $5.91On sale
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Tartaric Acid - New England Cheesemaking Supply Company
Regular price$7.95 Sale price$6.76Save 15%
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Cheese Salt - New England Cheesemaking Supply Company
Regular price$5.95 Sale priceFrom $5.06On sale
4.9
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Calcium Chloride - New England Cheesemaking Supply Company
Regular price$5.45 Sale priceFrom $4.63On sale
4.9
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Cheese Coloring - New England Cheesemaking Supply Company
Regular price$7.95 Sale priceFrom $6.76On sale
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Mild Lipase Powder (Calf) - New England Cheesemaking Supply Company
Regular price$12.95 Sale price$11.01Save 15%
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Sharp Lipase Powder (Lamb) - New England Cheesemaking Supply Company
Regular price$12.95 Sale price$11.01Save 15%
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Ash (activated charcoal) - New England Cheesemaking Supply Company
Regular price$21.95 Sale price$18.66Save 15%
4.8
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Herbs de Provence - New England Cheesemaking Supply Company
Regular price$7.95 Sale priceFrom $6.76On sale
4.8
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French Herbs - New England Cheesemaking Supply Company
Regular price$7.95 Sale priceFrom $6.76On sale
4.9
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Himalayan Pink Salt - New England Cheesemaking Supply Company
Regular price$9.95 Sale price$8.46Save 15%
5.0

Cheese Making Recipes

Make Your Favorite Cheese