Cheese Making Recipes

This is the ultimate resource for home cheese making. Enjoy over one hundred cheese making recipes, from beginner to advanced. Each recipe has been created by Jim Wallace, our cheese making guru. If there is a recipe you would like us to add, or one you would like to share, please let us know info@cheesemaking.com.

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Alpine Washed Rind Cheese Making Recipe

This Washed Rind Alpine Cheese recipe is based on an alpine style cheese...

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Appenzeller Cheese Making Recipe

This is a recipe for making an Appenzeller style cheese. Since we don't ...

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Bleu d'Auvergne Recipe

This recipe focus on a blue cheese from The Auvergne of France, in the s...

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Blue By You Recipe

This guide is great for intermediate cheese makers who have already made...

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Blue Cheese Recipe (A Spanish Blue)

Much like a washed rind, this cheese will typically develop a red-orange...

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Burrata Cheese Recipe

Burrata is a cheese developed during the early 20th century in the provi...

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Caciocavallo Recipe

Caciocavallo originates from Southern Italy and is a traditional, stretc...

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Cantal Cheese Making Recipe

This hard long aging cheese from the Auvergne has a lot in common with E...

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Cardoona Cheese Making Recipe

This cheese can loosely be classified as a washed rind cheese. When usin...

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Catamount Gold Cheese Making Recipe

This is an original recipe developed in our cheese caves, just for you. ...

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Cheshire Cheese Recipe

Cheshire is one of Britain's oldest and finest cheeses and was almost lo...

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Danbo Cheese Making Recipe

This is a wonderful recipe for Danbo, one of Denmark's most loved cheese...

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Dunlop Cheese Recipe

Dunlop cheese was traditionally made with a higher-moisture, and aged fo...

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Esrom Cheese Making Recipe

Esrom has a thin, supple, yellow to yellowy-orange edible rind with a cl...

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Fiore Rosso Cheese Making Recipe

This is a soft to semisoft cheese, depending on the final moisture. The ...

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Fourme d'Ambert Cheese Making Recipe

Fourme Ambert is a mild blue cheese that was traditionally produced in t...

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Giacomo's Blue Cheese Recipe

Giacomo's Blue is a hybrid of two spanish and french heirloom cheeses. T...

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Gorgonzola Dolce Cheese Making Recipe

Gorgonzola Dolce 'The Sweet One' in Italy this is sometimes known as Cre...

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Gorgonzola Picante Cheese Making Recipe

Gorgonzola is a fabulous blue from the northern Piedmont of Italy. This ...

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Gruyere Recipe

This is the classic 'mountain cheese' of France and Switzerland differen...

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Limburger Cheese Making Recipe

Limburger is a soft, creamy cheese with a soft, inedible rind. The chees...

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Livarot Cheese Making Recipe

Livarot is noted for its soft, golden paste with small holes and springy...

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Maasdam Cheese Making Recipe

Hugely popular, this 1980 Dutch reboot of the classic Swiss Emmentaler i...

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Mont d'Or Cheese Making Recipe

The Mont d'Or or Vacherin Haut-Doubs is a full fat cows milk cheese that...

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Morbier Cheese Making Recipe

Morbier is a unique cheese with a layer of ash in the center. The Surfac...

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Parmesan Style Cheese Making Recipe

Parmesan is one of the most ancient and unique cheeses of all times. Thi...

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Parmesan Style Cheese Making Recipe (Raw Milk)

This Parmesan style cheese making recipe uses raw milk to produce

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Pont l'Eveque Cheese Making Recipe

Pont l'Eveque is perhaps the oldest of the Norman cheeses. It is a beaut...

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Provola Cheese Making Recipe

Provola is a stretched curd cheese that is usually finished in a small t...

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Provolone Cheese Making Recipe

Provolone is an Italian stretched-curd (pasta filata) cheese, first made...

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Raclette Cheese Making Recipe

Raclette is an Alpine cheese that is moister than longer aging Alpine ch...

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Red Leicester Cheese Making Recipe

Say what you will about brightly colored cheese, this one is a true show...

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Romano Cheese Making Recipe

Romano is one of the worlds oldest cheeses. It is a cheese with roots go...

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Roquefort Cheese Making Recipe

Roquefort is one of the most famous o...

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Saint Nectaire Cheese Making Recipe

Saint Nectaire has been produced since the 1600’s. It was christened “Sa...

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Shropshire Blue Cheese Making Recipe

Shropshire cheese is a rather "modern" cheese, with a history going back...

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Spice Infused Cheese Making Recipe

My focus in making a cheese like this is to choose spices that go well w...

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Stilton Cheese Making Recipe

Blue Cheese in the style of English Stilton. My resource for this cheese...

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Swiss Cheese Recipe (Baby Swiss)

The flavor of 'Baby Swiss' cheese is buttery, nutty, and creamy. Because...

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Tete de Moine Cheese Making Recipe

Tete de moine is a Washed Rind Alpine Style Cheese that is traditionally...

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Vacherin d'Abondance Cheese Making Recipe

Vacherin d'Abondance is traditionally made in the valley of Abondance, F...

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Washed Rind Monks Cheese Making Recipe

This recipe is in response to what has been happening to the monastic ch...

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Yorkshire Cheese Making Recipe

Through the centuries there have been many names ascribed to this cheese...

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Cheese Making Kits

Discover the joy of cheese making with our all-inclusive kits, perfect for crafting a variety of cheese. Whether you're a novice or looking to surprise someone special, these kits offer a simple and enjoyable way make cheese at home.

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