Goat Cheese Kit
Description
This is the perfect goat cheese making kit for beginners. Simply add milk and cultures, let set and drain, then enjoy amazing homemade chevre in your own kitchen.
With a gallon of goat milk you can make fresh, chevre that is both sweet and creamy. Using the included cheese molds will turn your fresh curds into a wonderful soft ripened goat cheese.
This kit will make up to five, one gallon, batches of cheese.
Details
Contains
- 4 Goat cheese molds
- Dairy thermometer
- 1 yd Butter muslin
- Chever starter culture
- Recipe booklet
Features
- Make five 1 lb batches of goat cheese
- Easy to use
- Additional recipes, including whey bread
Storage
When stored in the freezer, starter cultures will last up to 2 years.
Brand
New England Cheesemaking Supply Company
Cheese Making Bundle
Goat Cheese Kit
Item# K6
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United StatesThis was a fun kit to use! We made a bunch of chevre and added chives, dried garlic, and peppercorns, and it was amazingly good! We ate some as is, and then stuffed some crescent rolls with the rest. We're making chevre stuffed sweet potatoes this weekend. Chevre was super easy to make with this kit, and it's a cheese we make a lot of due to how simple and delicious it is.
United StatesThis was a fun kit to use! We made a bunch of chevre and added chives, dried garlic, and peppercorns, and it was amazingly good! We ate some as is, and then stuffed some crescent rolls with the rest. We're making chevre stuffed sweet potatoes this weekend. Chevre was super easy to make with this kit, and it's a cheese we make a lot of due to how simple and delicious it is.
United StatesThis worked great! I picked up goat milk from Sprouts (not ultra pasteurized) and followed all the instructions and by the next day I had goat milk. The product was super tasty and it gave us an excuse to make fun cheeseboards. I would also recommend making this as a science project for kids at home!
United StatesI had never made "french cheese" before but the family loved it. I enjoyed the simple to follow directions and the molds were awesome!! We ate the cheese plain, with no added flavorings to see if we liked it. YUM. and then... we added pepper jelly and crackers. oh my. Can't wait to play with farmhouse cheddar.
United StatesThis was an amazing kit. I’ve made three batches. I thought I didn’t like goat cheese before making this but was I wrong! We have a goat farm a couple miles away and the fresh goat milk made the creamiest richest tasting goat cheese I have ever had. Not that strong tang that you usually get. I’ve tried it with chives rolled in it and dill. They are all amazing. I left out the salt on some like they suggested and froze it. When it thaws you can mix the salt in they say. It freezes better that way. It’s like the richest cream cheese you’ve ever had. On crackers it is amazing! No one can believe I made it. I enjoyed it so much that I’m going to try cheddar and mozzarella too. I bought the kits I just have to get the milk!
