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SR 3 Brevibacterium Linens

SR 3 Brevibacterium Linens

Regular price $6.95
Regular price $6.95
  • Select Size2D
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5 1 review

Description

Bright orange, less aromatic than other strains. For Washed rind and smear cheeses such as Limburger, brick, traditional Muenster, Reblochon, and Taleggio.

Details

Ingredients

  • brevibacterium linens

Storage
Store in the freezer

Size

  • 2 DCU
  • 10 DCU

Brand
Danisco Choozit

Kosher Info
Kosher OU certificate available upon request

Allergens

Yes No Allergens Description Of Components
  X Peanuts  
  X Tree Nuts  
  X Sesame  
X   Milk  
  X Eggs  
  X Fish  
  X Crustaceans  
  X Shellfish  
  X Soy  
  X Wheat  
  X Triticale  
  X Mustard  
  X Sulfites  

Directions

Add 1/8th teaspoon, for every 2 gallons of milk, at the same time as adding your culture.

When making larger batches, 50 gallons or more, it is economical to add the mold powder to 8 oz of water mixed with 1/8 teaspoon salt and 1/8 tsp sugar in an atomizer. Rehydrate your solution for 16 hours before spraying onto the surface of your cheese. When stored in a refrigerator, the solution will keep for up to one week.

We recommend using Mini Measuring Spoons to help in adding the correct amount of starter culture.

Cheese Making Bundle

SR 3 Brevibacterium Linens

Item# C402-2D

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Filter Reviews:
JW
08/31/2020
Justin W.
United States United States
Doesn't smell as much

The smell is a bit musky and a bit metallicy no where near as footy as other b-linens strains. So far so good, it turned a crumbly cheddar very soft and smooth with a great flavor. I recommend!