Cheese Testing Needle
This cheese testing needle is used to check the quality of taste and texture as cheese is aging. When inserted into cheese, it takes a minimal sample from the aging cheese. This is ideal for aged cheese including Parmesan and Grana.
- 5 3/7" Stainless steel needle
- Imported from Italy
Should be boiled, to sterilize, before each use.
After use, wash in hot soapy water and allow to dry.
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