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Cheese Making Workshop 101

Regular price $175.00 per person

Cheese Making Workshop 101

Regular price $175.00 per person

Sarah Carroll, daughter of Ricki Carroll, aka "The Cheese Queen," is passionate about sharing her lifelong knowledge of home cheese making. In this full day, hands-on class you will learn the basics of cheese making while making a basic hard cheese, Whole Milk and Whey Ricotta, Creme Fraiche, Mascarpone, Queso Blanco, 30 Minute Mozzarella and Yogurt.

Course Includes

  • Classes begin at 10:00am and finish around 4:00pm
  • Delicious lunch included
  • Tasting of freshy made cheeses

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All Classes are Held at:

16 Nash Hill Road, Williamsburg, MA 01096

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04/23/2016
Barbara

Cheese making 101 class

The class was great! Not enough stars could express my satisfaction. Highly recommend it. We made six or seven different cheeses. Sampling was fun, delicious and motivating! And then we had lunch! All my questions were answered thoroughly and politely. The price is right for all you get out of this class.