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Cream Cheese Recipe

4.67 9 reviews
Print Recipe
This is a fun and easy cheese to make at home. Cream cheese is similar to Neufchatel from France except that cream cheese has more butterfat, starting with a high fat milk of about 7-10%. After being drained, the final cheese will have a much higher butterfat content, depending on its final moisture.
  • Yield2 pounds
  • Agingtime none
  • Skill Levelbeginner
  • Author