search
Your Cart
Blue Cheese Mold

Blue Cheese Mold

Regular price $29.95
Regular price $29.95
  • Select TitleDefault Title
100% No-risk money back guarantee
4.5 4 reviews

Description

This Blue cheese mold has an open bottom and is a wonderful choice for making a variety of blue cheese. The mold comes complete with a follower, making it versatile for a variety of hard cheese as well. We suggest placing a cheese mat underneath this mold for best results.

Details

Dimensions
7 7/8" W x 7 1/2" H

Features
Open bottom

Material
Food grade polypropylene

Country of Origin
France

Cheese Making Bundle

Blue Cheese Mold

Item# M111

  • Reviews
  • Q & A
  • Related Recipes
4.5
Customer Reviews
4.5 Based on 4 Reviews
Write a Review Ask a Question
  • Reviews
  • Questions

Thank you for submitting a review!

Your input is very much appreciated. Share it with your friends so they can enjoy it too!

Filter Reviews:
  • mold
  • recipe
  • package
  • type
  • bite
  • blue cheese
  • sour cream
  • chèvre
  • ankle weights
  • sour dough toast
GI
06/20/2020
Gary I.
United States United States
Nice mold

I made two beautiful blue cheeses with this mold, but how much blue cheese do I need? I also use it for a type of chèvre I make with one package of mesophillic starter. 12 hours at 86 degrees, hanging for another 12 hours and then I put it in the mold with 25 lbs of ankle weights for 8 hours to help it drain. The results are excellent with a spreadable cheese with a very nice bite to it. I spread it on sour dough toast. We also use it when a recipe calls for sour cream.

New England Cheesemaking Supply Company Blue Cheese Mold Review
R
06/18/2018
Rod
Too large for ripening box

Good sturdy product - but the cheese comes out at 8 dia x 1 1/2" which is too wide for my ripening box!! If using for a 2 gallon recipe recommend using the M222 mold that will fit very nicely in a 7x12" plastic box. Will be ordering an M222 to give me a 6" dia x 2 1/2" cheese. Check your ripening box before ordering this product!

R
03/28/2016
rocdoc
Bleu d'Auvergne Cheese Mold

I ordered this mold to adapt and use for brie because of its diameter. I cut a 1 1/2 in. ring off the bottom of the mold and I re-attached that shallow ring to the large upper piece with a wide rubber band cut from an inner tube. When the brie curd drained down into the bottom 1 1/2 in. of the combined pieces, I simply removed the top piece and was able to easily handle the 1 1/2 in. cheese.

BH
02/20/2016
Bill H.
Order the right size

I bought this recently but have not had the chance to use it yet. Just wanted to say that it is much bigger than I thought it would be. Just make sure you check the measurements before ordering.