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Calcium Chloride

Calcium Chloride

Regular price $3.45
Regular price $3.45
  • Select Size1 oz
100% No-risk money back guarantee
4.91 141 reviews


Calcium Chloride will help with store bought milk, cold stored raw milk and goats milk produce a firmer setting curd. A firmer curd is easier to cut and produces a larger yield.

Do not use Calcium Chloride when making Mozzarella, it can prevent the curds from stretching.



  • Calcium Chloride (concentration of 30-32%)


  • 1 oz | 24 gallons of milk
  • 2 oz | 48 gallons of milk
  • 1 pt | 384 gallons of milk

Store in a cool, dark location

New England Cheesemaking Supply Company

Kosher Info
We purchase this product Certified Kosher OU. Then package into various sizes, without Kosher supervision, which voids Kosher certification. We are not, nor do we make any representation to be, under kosher certification.


Yes No Allergens Description Of Components
X Peanuts
X Tree Nuts
X Sesame
X Milk
X Eggs
X Fish
X Crustaceans
X Shellfish
X Soy
X Wheat
X Triticale
X Mustard
X Sulfites


Dissolve 1/4 tsp of calcium chloride for every gallon of milk in 1/4 cup cool, non-chlorinated water. Add to milk before adding culture.

Cheese Making Bundle

Calcium Chloride

Item# C14-1oz

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4.9 Based on 141 Reviews
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michael v.
United States
awesome company!!

fast, professional service!! good price an high quality is nice too!

Sheila H.
United States United States
Calcium chloride

So easy to use and works really well

Jacque C.
United States United States
Calcium Chloride/Great company

I love this company, I have ordered from them many times and my shipments are always quick and complete. I have looked at many other online companies and have never found all that I need at prices like these. Also the recipes are easy to follow and great if I am using my own recipe to have a backup to see if I am in fact doing it right. I love this company and will always get what I need from them!

United States United States
Great product - cheap price

Great product, easy to use and free shipping. I love New England Cheese Making Supply Company! All the recipes are very detailed and well-explained, and it's always a lot of fun to try to make new cheese. I'm still trying to adjust some recipes to the super dry climate we have here in Vegas. I'll let you know how this goes for sure! Thanks guys

United States United States
Fast Friendly Professional

This came quickly and with instructions on how to store it, haven't had a chance to use this product but love the service and professional attitude of the company