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Thermo C Starter Culture

Thermo C Starter Culture

Regular price $7.95
Regular price $7.95
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4.6 5 reviews

Description

Biena (Abiasa) Thermophile Type C culture starter culture can be used to make a variety of Alpine style cheese including Gruyere, Fontina and Beaufort. This culture also works well with propionic bacteria for eye production in cheese such as Emmental and Jarlsberg.

Details

Ingredients

  • Streptococcus thermophilus
  • Lactobacillus helveticus

Storage
Store in the freezer

Yield
Inoculates approximately 10 gallons of milk

Brand
Biena

Kosher Info
Kosher certificate available upon request

Allergens

Yes No Allergens Description Of Components
X Peanuts
X Tree Nuts
X Sesame
X Milk
X Eggs
X Fish
X Crustaceans
X Shellfish
X Soy
X Wheat
X Triticale
X Mustard
X Sulfites

Directions

Use approximately 1/2 - 1 tsp for 1-2 gallons of milk.

Add culture directly to the milk when called for in recipe. Sprinkle on top of milk and allow to rehydrate for 1-2 minutes, then mix thoroughly to distribute culture evenly.

Cheese Making Bundle

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4.6
Customer Reviews
4.6 Based on 5 Reviews
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JK
11/01/2020
Joshua K.
United States United States
Packaging is lacking information

Would be nice if the packaging had some information like the starter strains and dosing recommendations or strength of product.

MS
10/08/2019
Michael S.
United States United States
Great product!

Used it to make a goat milk Gruyere-style cheese. Came out phenomenal! Definitely recommend this blend of culture!

S
11/15/2017
Steve
Marietta, GA
Beware!

Great culture - it worked very well for the batch I made with it. But...beware! The powdered culture is loose in the bag - this is not a foil bag with packets inside. I tore into it and culture dust went flying. Oh well...live and learn.

C
06/29/2017
catchee
CT
Thermo C is very versatile

Since I did not have MA4002, I used C63 Thermo C in combination with MM100 to make manchego. Looks like it did the job successfully.Withheld one star because of price point.

P
03/20/2017
pflammi
Florida
good

function as aspected