search
Shopping Cart
Food Grade Gloves

Food Grade Gloves $5.95

Regular price $5.95
Regular price $5.95
Select size
100% No-risk money back guarantee

Description

These food grade gloves are nitrile, flock-lined and perfect for handling and stretching hot curds when making Mozzarella cheese.

Featuring a contoured fit and textured finish, these gloves are puncture, abrasion and cut resistant. They are also are FDA and USDA compliant.

Details

Sizes
For sizing, measure around the widest part of your palm for size.

  • Small | 7"
  • Medium | 8"
  • Large | 9"
  • X-Large | 10"

Note: We find the gloves run a bit large, you may size down.

Cheese Making Bundle

  • Reviews
  • Q & A
  • Related Recipes
4.73
Customer Reviews
4.7 Based on 73 Reviews
5 ★
88% 
64
4 ★
7% 
5
3 ★
0% 
0
2 ★
1% 
1
1 ★
4% 
3
Customer Photos
Write a Review Ask a Question

Thank you for submitting a review!

Your input is very much appreciated. Share it with your friends so they can enjoy it too!

Filter Reviews:
  • gloves
  • cheese
  • hands
  • mozzarella
  • heat
  • curds
  • food grade gloves
  • water
  • price
  • protection
TR
01/19/2023
Tanis R.
Canada Canada

Great gloves

The food grade gloves fit well and are durable. A great purchase.

SR
01/03/2023
Sue R.
United States United States

Just right

I wanted a glove that fit my hand well, wasn't baggie, too thin or too thick and these were perfect. They gaurd against the heat but don't interfere with using my hands to feel how my cheese is coming along.

TE
10/14/2022
Tammy E.
United States United States

Food Grade Gloves

My experience with the food grade gloves was great. I recently had a crush injury to one of my fingers and the gloves worked out great while making cheese and also protecting my injured finger from coming in contact with any ingredients.

JP
08/09/2022
Jean P.
United States United States

gloves for cheesemaking

I am sorry, but I could have gone to Walmart and bought a pair of Playtex Living gloves. Very dissapointed in this order. But I learned my lesson. Sorry.

JG
08/05/2022
Joy G.
United States United States

Pretty good! And soft, unlike my cheese

Very soft inside and fit great. My only wish is that they were a little thicker or something because the mozzarella I used them to make was still way too hot! But they still worked to make it. Although that COULD be my fault too, since it was my first time and perhaps I made the water too hot. Recipe called for it to be 106 Fahrenheit.