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Small Cheese Trier

Small Cheese Trier

Regular price $39.95
SKU: E13S
Regular price $39.95
  • Select StyleSS Handle
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Description

This cheese trier is used to test the readiness of aged cheese without cutting it open. When inserted into cheese a sample core can be removed, the sample is evaluated for taste and texture, the remaining plug is then pushed back into the aging cheese.

When done testing, the opening around the plug should be sealed with a smear of the cheese sample to prevent mold from entering the cheese body.

Using a cheese trier allows you to evaluate the cheese making process (flavor, moisture, acid, texture etc) earlier in the aging cycle and make adjustments needed for subsequent batches of cheese. The time you save by sampling the cheese earlier makes the addition of a cheese trier well worth the investment. 

Details

Styles

  • Stainless steel handle | 4 1/4" blade length
  • Water buffalo horn handle | 4" blade length

Care
Should be boiled, to sterilize, before each use.

After use, wash in hot soapy water and allow to dry.

Dishwasher safe.

Brand
New England Cheesemaking Supply Company

Directions

The cheese trier needs to be sanitized before each use.

Insert cheese trier into cheese, twist and remove. Evaluate sample, then insert remaining plug into the aging cheese. Seal the opening around the plug should be sealed with a smear of the cheese sample to prevent mold from entering the cheese body.

Cheese Making Bundle

Small Cheese Trier

Item# E13S

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Based on 4 reviews
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M
06/12/2018
MR.T.S.Huang

Recommend

good

D
01/16/2018
Dave
Maryland

Good trier

I have used a small trier before, but the quality of construction is high. Be careful of the edges, as they are sharp to cut the cheese as you twist.

TI
06/30/2016
Terry in Boise
Boise, Idaho

A great way to pre-test your cheese

This tool is great for testing how your cheese is aging. I love it! Insert, pull out and taste. Then put the trier back in the cheese with what's left of your tasting. Simple to use. Gives us a great way to test how much longer we'd like to age our cheese - or not.

BH
02/21/2016
Bill Hanks

I Love This Cheese Trier

Don't let the name fool you it is actually much bigger than I thought. Well worth the purchase price.