Cheese Wax Brush
This cheese wax brush has a 6" handle with 2" wide natural boar bristles. This is a great brush for applying wax to homemade cheese, before aging.
- Melt wax according to package directions.
- Apply wax in two thin coats, as opposed to one thicker coat.
- Apply the first coat of wax, allow to dry, then apply second coat.
- Q & A
- Related Recipes
- cheese making
I am a novice to the cheese maki ng world. I purchased the kit, it was not pushed, and gave me just what I need, without a bunch of things I don't. Asking a question, I received not only a straight response, but an explanation of the response, helping me understand the science behind it. Very recommended!
I am new to cheese making. I have explore the fresh cheeses until now but now that I want to jump into the hard cheeses this wax brush is very useful
I love this brush, I have used it 5 times since ordering it a month ago and it hasn't lost a single bristle. I have used other brushes that all seem to lose hairs on the wax application. I would definitely recommend this brush.
The brush is very soft and evenly spread wax over the cheese. Very happy.
Handy tool for waxing