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Clear Cheese Wax

Clear Cheese Wax

Regular price $5.95
SKU: WAXCLR1
8
Regular price $5.95
  • Select Size1 lb
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Description

Cheese Wax is specially made for coating cheeses. It helps prevent unwanted mold growth and retains moisture while cheese is aged. This wax is soft and pliable, unlike pure paraffin wax which becomes brittle, causing it to crack easily.

One pound will wax approximately 12-20 cheeses when brushed on.

If dipping dipping your cheese to wax it, instead of brushing the wax on, we recommend starting with at least 5 pounds of wax.

Details

Ingredients

  • A formulation of paraffin and microcrystalline wax
  • Food grade coloring

Storage
Store in cool place, away from high heat.

Brand
New England Cheesemaking Supply Company

Allergens

Yes No Allergens Description Of Components
X Peanuts
X Tree Nuts
X Sesame
X Milk
X Eggs
X Fish
X Crustaceans
X Shellfish
X Soy
X Wheat
X Triticale
X Mustard
X Sulfites

Directions

Waxing Homemade Cheese
It is safest to melt wax in a double boiler so that it is not subject to direct flame. Never leave melting wax unattended. Wax can explode at high temperatures. Heat wax to 210ºF. Wax can be brushed onto a dried and chilled cheese with a natural bristle brush (anything synthetic will melt), or you can very carefully dip your cheese into the wax pot one side at a time (it can get very slippery). Two thin coats are preferable to one thick coat. Be sure to fill up any air spaces as mold needs air to grow.

When you are ready to eat your cheese, the wax is simply peeled off and can be strained through Butter Muslin to be reused over and over again.

Waxing Store Bought Cheese
Wow, wax is flying off the shelf here! Many people are trying to prepare for a different type of future. Here is our short explanation of waxing store bought cheese.

Usually cheese bought in the grocery store is an already aged to perfection finished product. Waxing it in small pieces may cause some problems. If a cheese is not turned on a regular basis gravity will cause all the moisture to fall to the bottom causing a mushy mess under the wax. We would suggest you buy whole wheels or make your own cheeses and after waxing them, turn over at least once a week to prevent problems. We also suggest you air dry your cheese for 2-3 days prior to waxing.

Cheese Making Bundle

Clear Cheese Wax

Item# WAXCLR1

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LD
11/24/2018
Linda Dahl

love this product

The clear wax is a perfect product to use on my hard cheeses. I triple dip, but before the last coat is added, I place a disk with the details about the cheese or I add embellishments for gifting. This makes for a fun and personalized gift for those ‘hard to buy for’ people.

KL
11/03/2018
Kevin L.
United States

Clear wax

Purchased this wax to blend with my existing wax. It worked perfectly. Creating a lighter shade of purple

LK
10/18/2018
Lynda K.

Love it!

I love that I have the choice of a clear wax. Excellent product.

S
10/18/2017
Smidggy
Templeton

Love it!

I love all of your products! I hoping to buy more when I can! I dream of a better cheese press..... Someday! :-)

S
07/04/2016
SueB
Maryland

Clear wax as opposed to red

I started with the red painting it on. I changed to clear wax so I could see if there was a problem going on. I also have a dedicated pot to the clear wax. So much easier and I keep the temperature instructions on the pot for quick reference.