search
Your Cart
Mild Lipase Powder (Calf)

Mild Lipase Powder (Calf)

Regular price $7.95
Regular price $7.95
  • Select TitleDefault Title
100% No-risk money back guarantee
4.85 47 reviews

Description

Mild lipase powder (italase) is a flavor enzyme that will add a mild flavor to Italian cheese including Mozzarella, Parmesan and Feta.

Details

Ingredients

  • Pregastric calf lipase
  • Salt
  • Nonfat dry milk

Yield

  • 1 oz | 40-160 gallons of milk

Storage
Store in the freezer

Shipping Restriction
Due to customs restrictions we cannot ship this rennet to Australia or Sweden

Allergens

Yes No Allergens Description Of Components
X Peanuts
X Tree Nuts
X Sesame
X Milk
X Eggs
X Fish
X Crustaceans
X Shellfish
X Soy
X Wheat
X Triticale
X Mustard
X Sulfites

Directions

1/2 hour before use, dissolve 1/8 tsp of lipase for every 2 gallons of milk in 1/4 cup cool, non-chlorinated water. Add to milk at the same time as culture.

Amount used can be adjusted to personal taste. We recommend no more than 1/4 tsp for every 2 gallons of milk.

Cheese Making Bundle

Mild Lipase Powder (Calf)

Item# L3

  • Reviews
  • Q & A
  • Related Recipes
4.85
Customer Reviews
4.9 Based on 47 Reviews
Write a Review Ask a Question
  • Reviews
  • Questions

Thank you for submitting a review!

Your input is very much appreciated. Share it with your friends so they can enjoy it too!

Filter Reviews:
  • recipe
  • mozzarella
  • New England
  • flavor
  • price
  • work
  • Cheese Making Supply
  • methods
  • feta
  • course
C
07/24/2020
Cristina
United States United States
Great flavor for my feta!

This product is what gives my feta its wonderful flavor, a little goes a long way. We absolutely love the cheeses we are able to make with the quality ingredients from this website!

New England Cheesemaking Supply Company Mild Lipase Powder (Calf) ReviewNew England Cheesemaking Supply Company Mild Lipase Powder (Calf) Review
BS
07/14/2020
Brian S.
United States United States
great product

I like the size of the bottle, along with adding flavor to our cheese. Great price.

SW
07/06/2020
Shanna W.
United States United States
Excellent

Made my mozzarella go from bland to deliciousness!! And this will literally last me forever. New England Cheese Making Supply makes everything so affordable I can justify the time it takes to make my own verse store bought. Not to mention mine is way better! ❤️

DM
06/13/2020
Digit M.
United States United States
Mild Lipase Powder

First time user made mozzarella didn't think to take a picture but it was so tasty there were four of us that evening and it was enjoyed warm, no leftovers. My first time eating and enjoying warm homemade cheese.

SP
05/13/2020
Sandra P.
United States United States
Lipase powder

I am using the lipase powder almost daily. We have goats therefore goat milk and the lipase imparts a mild flavor to our different cheeses we make.