Thermophilic Starter Culture

EASY TO USE, PRE-MEASURED CHEESE MAKING CULTURE

Sale price$7.95
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Helping Cheese Makers Since 1978
Description

This Thermophilic culture is used in making a variety of cheese, including Mozzarella, Parmesan, Provolone, Romano, Swiss, Gruyere, and other Italian style cheeses, which require higher temperature ranges.

Five individual packets are included, for easy use. Simply add one packet directly to heated milk to begin the cheese making process. This culture is great for beginner and advanced cheese makers alike.

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