Mesophilic Starter Culture
easy to use, pre-measured cheese making culture"I absolutely love this starter culture, it works perfect every time!"
–Irene W, Home Cheese Maker
Description
This Mesophilic culture is used in making a variety of hard, moderate temperature cheese including Cheddar, Monterey Jack, Stilton, Edam, Gouda, Muenster, Blue, and Colby.
Five individual packets are included, for easy use. Simply add one packet directly to heated milk to begin the cheese making process. This culture is great for beginner and advanced cheese makers alike.
Details
Ingredients
- Lactose
- Lactococcus lactis subsp. lactis
- Lactococcus lactis subsp. cremoris
Storage
Store in the freezer for up to 2 years
Yield
Each of the five packets will set up to 2 gallons of milk
Brand
New England Cheesemaking Supply Company
Kosher Info
Kosher certificate available upon request
Allergens
| Yes | No | Allergens | Description Of Components |
|---|---|---|---|
| X | Peanuts | ||
| X | Tree Nuts | ||
| X | Sesame | ||
| X | Milk | ||
| X | Eggs | ||
| X | Fish | ||
| X | Crustaceans | ||
| X | Shellfish | ||
| X | Soy | ||
| X | Wheat | ||
| X | Triticale | ||
| X | Mustard | ||
| X | Sulfites |
Directions
Add 1 packet to your milk at proper temperature when recipe calls for adding starter culture.
Cheese Making Bundle
Mesophilic Starter Culture
Item# C101
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United StatesWe needed Mesophilic Starter Culture for the recipes we wanted to try, it came very quickly and includes several packets. Thank you!
United StatesWe use this culture for making goat cheese mozz. Great results!
United StatesThe quality of the cheese cultures are second to none.
United StatesAs a newbie to cheese making, I was delighted to discover how easy it was to make Farmhouse Cheddar. The Mesophilic Starter Culture performed perfectly. It produced firm curds and, ultimately, pretty good cheese. I look forward to further cheese making adventures.
United StatesI have tried several different brands and this is the starter culture that always works for me.