search
Shopping Cart
Saint Maure Cheese Mold (8")

Saint Maure Cheese Mold (8") $13.95

Regular price $13.95
Regular price $13.95
100% No-risk money back guarantee

Description

This Saint Maure cheese mold can be used to make traditional Saint Maure style cheese.

Saint Maure is a classic goat cheese originating from the Loire region of France and has been made there in much the same way for over one thousand years. It can be easily recognized by its long form and small log-like shape.

This simple log shape or 'Buche' has been copied throughout the world, so it is no surprise that so much goat cheese in our supermarkets today are presented in the familiar log style cheese. 

Details

Dimensions
2" W x 8" H

Features
Open bottom

Material
Food grade polypropylene

Country of Origin
France

  • Reviews
  • Q & A
  • Related Recipes
4.78
Customer Reviews
4.8 Based on 9 Reviews
Write a Review Ask a Question
  • Reviews
  • Questions

Thank you for submitting a review!

Your input is very much appreciated. Share it with your friends so they can enjoy it too!

Filter Reviews:
J
02/09/2021
Julian
United States United States
Great molds!

These are sturdy and work just great - I rubber banded a few of them together to keep them upright. I didn't use them for Ste-Maure, specifically, but just a couple of basic bûcherons, and they're aging well!

New England Cheesemaking Supply Company Saint Maure Cheese Mold (8) Review
T
09/05/2020
Tressa
United States United States
Wonderful molds!

Got two of these molds and love them! Totally worth it and at a good price too!

DD
06/30/2019
Dee D.
United States United States
Love my molds

These molds are first quality!

A New England Cheesemaking Supply Company Customer
TC
12/07/2018
Teri C.
United States
Great Versatile Mold

The Saint Maure cheese mold if perfect for making Saint Maure cheese, as well as other soft bloomy rind cheeses. Over the weekend I used it to quickly shape a uniformed chevre log, which I also rolled in herbs de province, for a great party addition. This mold is a great size for soft cheeses. I tied up five molds to create a batch of Saint Maure that aged in time for Thanksgiving and found that tying the molds together made it easier to manage as they drained. So easy to clean and also easy to store.

New England Cheesemaking Supply Company Saint Maure Cheese Mold (8) Review
SS
10/19/2018
Stacie S.
Works great

I actually use this for my chèvre because I like the shape and it makes it easy to wrap. I bought a couple and they’ve held up well and I just toss in the dishwasher to clean and sanitize. Would love to try other shapes in the future.