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Organic Liquid Vegetable Rennet

Organic Liquid Vegetable Rennet $4.95

Double strength plus rennet for cheese making

"I have used many different types of rennet and this is by far my favorite."
–Irene, Happy Cheese Maker

Regular price $4.95
Regular price $4.95
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Double strength plus rennet for cheese making

"I have used many different types of rennet and this is by far my favorite."
–Irene, Happy Cheese Maker

Description

This organic liquid vegetable rennet is a double strength plus microbial "vegetable" rennet. All ingredients conform to organic standards, are gluten free and NON-GMO. Liquid rennet is easy to measure and add to milk, which makes it a favorite for both beginner and advanced cheese makers alike.

Details

Ingredients

  • Water
  • Sodium chloride
  • Acetic acid
  • Sodium acetate
  • Extra heat labile microbial coagulant

Storage
Store in the refrigerator

Yield
1/4 teaspoon will set 2 gallons of milk in approximately 45 minutes

  • 1 oz | approximately 6 tsp | sets up to 48 gallons of milk
  • 2 oz | approximately 12 tsp | sets up to 96 gallons of milk
  • 1 pint | approximately 96 tsp | sets up to 768 gallons of milk
  • 1 quart | approximately 192 tsp | sets up to 7536 gallons of milk
  • 1 gallon | approximately 768 tsp | sets up to 6144 gallons of milk

Brand
New England Cheesemaking Supply Company

Kosher Info
We purchase this product Certified Kosher OU. Our rennet is then packaged into various sizes, without Kosher supervision, which voids Kosher certification. We are not, nor do we make any representation to be, under kosher certification.

Allergens

Yes No Allergens Description Of Components
X Peanuts
X Tree Nuts
X Sesame
X Milk
X Eggs
X Fish
X Crustaceans
X Shellfish
X Soy
X Wheat
X Triticale
X Mustard
X Sulfites

Directions

This rennet is double strength plus, we suggest using 1/3 the amount recipes call for.

Mix required amount of rennet in about 1/4 cup cool, non-chlorinated water. Immediately add diluted rennet to milk, gently stir for 1 minute, to evenly distribute.

Note: The amount will vary on the condition of your milk, season and type of cheese you are making.

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Customer Reviews

4.9 Based on 61 Reviews
5 ★
90% 
55
4 ★
8% 
5
3 ★
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2 ★
2% 
1
1 ★
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A
10/13/2019
Angelica
United States United States

Great cheese!

I used this to make some cheese for my family and they all loved it! This works better than anything else I’ve tried, and I’m very happy with it. It arrived faster than expected too, so I was really happy with the delivery service!

JW
10/02/2019
Josh W.
United States United States

Best rennet ever!

We use this rennet every day to make cheese, and no other brand has worked quite as well for us. I should mention that we use fresh cow milk to make cheese; I can't say for certain how this would work with making goat cheese. I highly recommend this product.

D
09/15/2019
Diana

Very good

Very good product. Efficient.

AL
09/09/2019
Anne L.
United States United States

Reliable...

...and works every time!

IW
09/03/2019
Irene W.

Rennet

I have used many different types of rennet and this is by far my favorite. It is organic and made from vegetables. Most rennets will not work with my cows milk but this does the trick every time!