Gouda or Edam Cheese Mold
This cheese mold is perfect for making a Gouda, Edam or Mimolette style cheese. With a unique spherical shape, this mold will form cheese into a beautiful globe like shape. Draining holes at the bottom of the mold and a sturdy base ensure the whey will drain nicely while pressing, and the heavy gauge will hold up to daily pressing.
- 1 lb | 4 1/8" W x 4 3/4" H
- 4 lb | 6 1/4" W x 6 1/2" H
- 8 lb | 7 5/8" W x 7 1/4" H
Food grade polypropylene
Country of Origin
- Q & A
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Quality products at a reasonable price. Very happy with them!
Yes, making Gouda cheese is time consuming, but with the recipe and mold (Gouda Mold) we got from New England Cheese making company, the process was easy. The mold is well design and made with materials that should last a life time.
This is a sturdy, well-made mold, but I was very disappointed, because I thought it would make round cheeses, but they are sort of flying-saucer shaped. Of course, this could be "operator error", so if anyone else has this mold and hasn't had this problem, I'd love to hear from them.
Haven't used it yet but it is made heavy duty and I’m looking forward to using it this Spring.