Learn How to Make Cheese

Whether you’re just getting started or you’ve been making cheese for years, you’re in the right place. Here, we cover the essentials of homemade cheese—from fresh cheese like mozzarella and ricotta to aged classics like cheddar and gouda. Browse our articles, or dive into a cheese making topic by scrolling below.

Ingredients for Cheese Making - New England Cheesemaking Supply Company

Ingredients for Cheese Making

Learn about the ingredients used to make cheese at home. Most types of cheese only need two or three ingredients, milk, cu...

The Evolution of Milk For Cheese Making

The Evolution of Milk For Cheese Making

Most milk comes from cows and we’d like to think they are all out on pastures eating grass. But are they? And if not how c...

Ways to Use Whey

Ways to Use Whey

You try to buy the best milk you can for cheese making and when you're done you have a couple of pounds of great cheese, b...

Problems with Ultra Pasteurized Milk - New England Cheesemaking Supply Company

Problems with Ultra Pasteurized Milk

Problems with Ultra Pasteurized milk (UP) and how it affects 30 Minute Mozzarella Cheese. Unfortunately UP milk is here to...

Milk and How it Has Changed

Milk and How it Has Changed

Years ago, we started making cheese with milk, oh what a joy. Making and aging our own cheeses. One day things were not qu...

Curds and Whey FAQ - New England Cheesemaking Supply Company

Curds and Whey FAQ

Learn about different techniques and ways to work with curds, for both hard and soft cheese. After adding rennet, milk for...

Milk and Cream FAQ - New England Cheesemaking Supply Company

Milk and Cream FAQ

This guide will help you learn about different types of milk, how it is processed, what to look for when selecting good mi...

Updated beginner cheese-making kit

All you need is milk

Cheese Making Kits

Discover the joy of cheese making with our all-inclusive kits, perfect for making a variety of cheese. Whether you're a novice or looking to surprise someone special, these kits offer a simple and enjoyable way make cheese at home.

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