
Cheese Waxing FAQ: How to Wax Cheese for Perfect Aging
Learn How to Wax Cheese Looking to seal in flavor, lock in moisture, and keep unwanted mold at bay? You’re in the right spot. Below you’ll find answers to the most common questions about: preparing...

Draining Soft Cheese: Tips for Creamy, Delicious Results
Draining is a crucial part of soft cheese making—it directly affects your cheese’s final texture, flavor, and shelf life. Whether you’re making tangy chèvre, rich cream cheese, or luscious fromage ...

Cheese Making pH Guide: How to Test and Control Acidity for Perfect Cheese
Understanding pH in Cheese Making: A Beginner-Friendly Guide When it comes to making cheese at home, understanding acidity and pH levels is essential for producing high-quality cheese with the perf...

This guide will help you select the the right type of cheese wrap and figure out which size wrap will fit your cheese. We carry a nice variety of wraps for aging and storing cheese, including wraps...

Learn how to make a cheese cave right at home. If you want your cheese to ripen properly you have to make them a good home and take care of them like little bambinos.

Learn about the basic equipment for cheese making. You may even have some items in your kitchen, including a colander and measuring spoons. A few other items, including a dairy thermometer, curd kn...

Waxing cheese will help prepare it for the aging process. This guide will walk you through the waxing process and provide helpful tips for what to do when things do not go as planned when aging che...

When converting the lactose in milk to lactic acid, using starter cultures, there is no visible way to determine the rate of culture activity within the milk. Tracking acidity development is one of...

This easy to follow guide will walk you through the process of bandage wrapping cheddar cheese. The result will be a beautiful, bandaged cheddar, that is ready to be aged.

The wood shelves we use for aging cheese, are a combination of tight pine boards and ash. We generally use pine boards for drying cheese, because pine will absorb excess moisture from the cheese.

This article will guid you through common questions on aging cheese at home. From humidity and temperature of a cheese cave to preparation of the cheese before aging. Proper aging is the final step...

Great tips and suggestions for using cheese molds and pressing cheese along with making and using a saturated brine solution. Forming and pressing cheese is an important step before it can be aged....

All you need is milk
Cheese Making Kits
Discover the joy of cheese making with our all-inclusive kits, perfect for making a variety of cheese. Whether you're a novice or looking to surprise someone special, these kits offer a simple and enjoyable way make cheese at home.
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