A tidbit is a little piece of something BIG and that something is the big, big world of cheese. We know you’re kinda busy making your own “fabulous fromage,” so, every month (on the 15th), we’re going to scour the Web for you, picking out new items of interest and giving you the links. If we missed something, let us know at info@cheesemaking.com or in the comments below.
_______________________HAPPY HOLIDAYS!!_____________
Cute Video: Did you know that a cup of Columbian hot chocolate has cheese in the bottom of it? Here’s a 2 minute video of 4 Latinos tasting it – click here
International: This Serbian is making donkey cheese and selling it at $399/pound, the most expensive cheese in the world. (Of course, it is very healthy for you!) – click here
Politics: If you’re wondering what politicians do all day, here’s a cheese competition the Senate Republicans had during their weekly meeting – click here
New Product: $25 – The Fondoodler is a hot glue gun for cheese. It heats up the cheese so you can write with it and build with it and presumably make fancy appetizers – click here
New Year’s Recipe: Salmon & Cream Cheese Pasta – If you can only afford salmon once a year, New Year’s Eve would be the perfect time. – click here
See you next year and happy cheese making!
