Did you know about the very cool Imsil Cheese Theme Park in South Korea?
News alert in Minnesota: A dairy farmer is playing mommy to 3 kids since their mother was stolen from his barn Tuesday. He wants help from the public to find the goat-napper. (click here)
New book: “Fromages – An Expert’s Guide to French Cheeses” written by master cheese maker, Dominique Bouchait. (click here)
Will they ship? 4 Cheese Focaccia is the big draw at a new bakery in Hell’s Kitchen, New York called Angelina. (click here)
Cheese rolling May 27th in Gloucester, UK: If you have no idea what a cheese rolling is, here’s a fun video of “The World’s Stupidest Competition.” (click here)
Best sandwich: Check out this grilled cheese recipe from Food & Wine (Friday was National Grilled Cheese Day). (click here)
Job opportunity: 80 miles from England in the Channel Islands:
What’s a tidbit?
A tidbit is a little piece of something BIG and that something is the big, big world of cheese. We know you’re kinda busy making your own “fabulous fromage,” so, every month (around the 15th), we scour the Web for you, picking out new items of interest and giving you the links. If we missed something, let us know at info@cheesemaking.com or in the comments below.
