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TA 61 Thermophilic starter culture can be used to make a variety of hard Italian and Swiss style...
Item# TA61
24 reviews
$15.95
This hard cheese sample pack includes our most popular, basic hard cheese starter cultures for...
Item# CP-H
26 reviews
$23.85 $20.95
This Camembert cheese mold is great choice for draining soft ripened cheese, including Camembert and Petite...
Item# M7
50 reviews
$16.95
This medium mesh cheese mat can be used in many different ways when pressing, drying and aging cheese....
Item# MATMED-S
48 reviews
$4
Plyban cheesecloth is a poly webbing used to line cheese molds when pressing curds. This thin material...
Item# U3
45 reviews
$6.95
Biena (Abiasa)Â Thermophile Type B starter culture can be used to make a variety of Italian...
Item# C62
17 reviews
$7.95
This fine mesh ripening mat for cheese making is used when air drying a variety of cheese, especially...
Item# MATFINE-S
36 reviews
$4.25
This chevre cheese mold is perfect for draining soft cheese. With a slight taper, this...
Item# M172
Biena (Abiasa) Mesophilic Type II starter culture can be used to make a variety of...
Item# C61
20 reviews
Set of twelve basket cheese mold for soft cheese. This Formaggetti Freschi basket replicates the...
Item# M332
31 reviews
$14.95
Cheese Wax is specially made for coating cheeses. It helps prevent unwanted mold growth and...
Item# WAXCLR1
28 reviews
$8.95
This medium hard cheese mold is sturdy and built to last. It is the perfect...
Item# M28
61 reviews
$39.95
Fromagina starter culture was developed by Bob & Ricki Carroll. It is a cross between Fromage...
Item# C31
This soft cheese sample pack is a great way to start making cheese at home. With these...
Item# CP-S
10 reviews
Brevibacterium Linens (red mold) is used in making surface-ripened or interior mold-ripened cheeses such...
Item# C10
14 reviews
$24.95
This cheese making kit is the best way to learn how to make cheese at...
Item# K3
19 reviews
$21.95
Tartaric Acid is used to make Mascarpone, an Italian soft cheese with a rich velvety...
Item# C19
11 reviews
$5.95
Beautiful and sturdy traditional basket style cheese mold that will impart a lovely pattern onto your...
Item# M250-1lb
29 reviews
$10.95
A Mesophilic/Thermophilic blend used for Feta and other white cheeses. Contains an equal balance of...
Item# C511
16 reviews
This is a sturdy Ricotta style basket cheese mold that can be used for draining soft cheese or...
Item# M232
$4.95
Biena (Abiasa) Yogurt Type 1 Culture can be used in the production of classic yogurt,...
Item# Y2
27 reviews
$13.95
This Complete home cheese making set is the ultimate startup to your Home Cheese Making...
Item# G1
$72.85 $65.95
Item# WAXYLW1
This cheese mold is perfect for forming petit rounds of your favorite soft, fresh cheese and is just...
Item# M300-1.5oz
22 reviews
$0.75
This kefir culture makes a rich, creamy drink with a bubbly effervescence which may be sweetened...
Item# C45
15 reviews
Penicillium Roqueforti (PV) is used to ripen and give flavor to a variety of blue...
Item# C90
$44.95
Beginner cheese makers, this deluxe cheese making set is for you. With a little effort...
Item# G3
$46.85 $42.95
Fresh starter culture can be used to make Cottage Cheese, Pot Cheese, Neufchatel and other...
Item# C3
12 reviews
At last, a yogurt maker that uses no energy to incubate yogurt. This styrofoam-insulated container...
Item# E69
51 reviews
Ash (activated charcoal) is a food grade charcoal is used on soft cheese to neutralize the surface....
Item# Ash
This rectangular basket cheese mold can be used to drain a variety of soft and semi-soft...
Item# M137-1lb
$9.95
Geotrichum Candidum (GEO15) mold powder is yeast-like in appearance, with a mild flavor and aroma....
Item# C72-10 dose
$10.45
Item# WAXBL1
This cheese press is proudly made in the USA and built to last a lifetime....
Item# E28
83 reviews
$239.95
CHY-MAX® is a double strength, NON-GMO, gluten free pure chymosin rennet produced by submerged fermentation...
Item# R2-2oz
$7.45
LH 100 Thermophilc starter culture begins working after pressing and cooling of the cheese. This culture is a...
Item# LH100
$28.95
This hygrometer and thermometer by ThermoWorks is perfect for testing the humidity in a cheese...
Item# HG1
Prepare Greek yogurt quickly and easily with this fine-mesh strainer from Eurocuisine. To transform up to...
Item# E81
46 reviews
Small basket cheese mold for a variety of fresh, soft to medium-soft cheese, including Ricotta, Chevre and Fromage...
Item# M240
This Brie or multipurpose cheese mold can be used with or without the included follower,...
Item# M110
$32.95
This deluxe cheese making kit is fun for all ages, simply add milk and enjoy. What...
Item# G2
$47.85 $42.95
This two ply cheese wrap is used for white mold ripened cheese including Camembert, Crottin, Tomme and...
Item# CWBR-8
A beautiful and sturdy basket style cheese mold with intricate inlay pattern. This mold can be...
Item# M242-1lb
This stainless steel cheese curd scoop can be used to ladle cheese curds from the pot into a...
Item# E6
This set includes five cheese making cultures and the book Making Cheese Butter & Yogurt. In...
Item# K5
$43.70 $39.95
This stainless steel drip tray can be used with most of our hard cheese molds and fits on...
Item# E28DT
32 reviews
$35
Biena (Abiasa) Thermophile Type C culture starter culture can be used to make a variety of Alpine...
Item# C63
Over 10,000 years of cheese making, plus butter and yogurt making, wisdom is contained in...
Item# B70
$3.95
Our press plans will help you make your own lever-style press. You will be able...
Item# OWP
30 reviews
Penicillium Candidum (ABL) is a classic white mold powder used to ripen and flavor cheese. This mold...
Item# C81
8 reviews
$11.95
Learn how to make 30 Minute Mozzarella, in your own kitchen. With just a few...
35 reviews
Make 30 Minute Mozzarella right at home with a simple water batch method for stretching...
This wonderful recipe goes above and beyond traditional Alpine style cheese, by introducing new and...
This recipes focus is on making an Alpine style cheese, but not following all the...
4 reviews